Ready to cook Plant-Based Minced Fish is the flesh that is made entirely from plants, with the same flavor and texture as real fish, from the original source based on soy protein and green peas, which provides protein and fiber while containing no cholesterol.
There are several convenient ways to cook a variety of menus, such as sushi, fish fingers, fish cakes, or seasoning and cooking in your chosen style.
Enjoy the flavor while living a healthier lifestyle.